Recipes By Mike

Rice & Hamburger Casserole

Make minute rice for serving of 4
Add 1 pound hamburger browned
1 can cream of chicken soup
Salt & Pepper
1/2 cup milk
Mix & put in 1 1/2 quart casserole dish
Bake at 350 for about 25 minutes

Rate This Recipe

This entry was posted on Friday, January 5th, 2007 at 9:26 am and is filed under Casseroles. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.